Valentine’s Day at Matilda

4 course set menu + snacks l $160 per person

Cherry tomato & rose
Champagne oyster pearl
Tartlet of salmon roe & bonito cream

Fraser Isle spanner crab, flatbread & prawn butter
Northern Territory  barramundi, baby leek & diamond clams
Macedon Ranges duck, cherries & kohlrabi
Strawberries, cultured cream & native pepper

To make a reservation, contact 03 9089 6668 or email