Celebrate Christmas Day in style, with none of the fuss!
Join us for lunch this December 25th for 3 luxurious courses, plus snacks and petit fours.
Bookings from 11.30am
$180 per adult
$120 per child under 12
Bookings – 03 9089 6668 or firstname.lastname@example.org
*Bookings are essential and not available online.
Please phone or email the restaurant directly to secure your place.
SNACKS (To Share)
Sydney Rock Oyster, Lemon, Lime & Bitters
Tartlet of Salmon Roe, Bonito Cream
King Ora Salmon, Avocado, Salsa Verde
Burnt Bran Spelt Bread, Turkey Rillettes
ENTREES (To Share)
Queensland Tiger Prawns, Grilled Lime, Native Chimichurri
Dressed Spanner Crab, Flat Bread, Prawn Butter
Rare Breed Pork Loin, Apple, Finger Lime
MAIN COURSE (Choice of)
Macedon Ranges Duck, Cherry, Black Garlic or
Northern Territories Barramundi, Desert Lime, Saltbush or
Smoked Potato Gnocchi, Garden Pea, Broad Bean
SIDES (To share)
Warm Potato Salad, Smoked Creme Fraiche
Heritage Tomatoes, Smoked Stracciatella
Native Greens, Lardo Di Colonnata
Pavlova, Jersey Milk, Summer Berries
*Please note the menu is subject to change at any time without notice