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CHRISTMAS DAY LUNCH AT MATILDA

Celebrate Christmas Day at Matilda with our Christmas lunch, the perfect way to get you into the festive spirit!

Our Chefs have curated a four-course menu including Matilda’s signature Fraser Island spanner crab with charred avocado, marron Thermidor with lemon verbena & scampi caviar and dry-aged duck breast with lapin cherry & pickled radicchio.

$195 per person and $60 for children.
Sittings from 12pm.

Email info@matilda159.com to book.

MENU

$195 per person

Snacks
Burnt bran sourdough
Salmon pearl tartlet
Whipped brie, cranberry, buckwheat

First
Fraser Island spanner crab, charred avocado, horseradish

Second
Marron Thermidor, lemon verbena, scampi caviar

Third
Dry-aged duck breast, lapin cherry, pickled radicchio

Fourth
Red and green strawberries, jersey cream, vanilla

 

KIDS MENU
$60 per person

First
Chicken skewers, aioli

Second
Wagyu beef or Humpty Doo barramundi, baby potatoes, butter lettuce

Dessert
Ice cream sundae

 

Please note our menu is based on seasonal availability and is therefore subject to change. Dietaries can be accommodated with prior notice.